This week {might} be filled with
more than one new recipe!
We have 12 fish the hubs caught
and yellow fin tuna
from a student.
The grill has been my favorite
the past few nights!
{minus the time I forgot to turn the gas off}
last night was a little twist
on an oldie, but goodie!
Fajitas!
{obviously on the grill}
confession:
…I did make the chicken on the stove…
Grilled Fajita Pizzas!
freshly placed on the grill
ready to be grilled
my sous chef!
after a few short minutes
grilled to perfection!
topped with lettuce
side of gauc
DINNER!
Recipe:
Make fajitas as normal.
place filling on tortilla
top with cheese
place on grill
5-8 minutes.
enjoy!
…This will be used again…
Hey Mrs. Mertens! It's Kali and Abagail. We just wanted to say you are still our favorite teacher! We hope you visit Nebraska soon!!
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